Red Paprika

Name: Red Paprika
Brand: NARESH ENTERPRISES
Price: 150.0 INR
Availability: InStock

Price 150.0 INR/ Piece

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MOQ : 1 Piece

Red Paprika Specification

Weight
Varies (100g, 500g, 1kg, Bulk)

Storage Instructions
Store in a cool, dry place, away from direct sunlight

Moisture (%)
8-12%

Protein (%)
10-14%

Shelf Life
12-24 Months

Grade
Premium, Export Quality

Application
Used in curries, sauces, marinades, snacks

Ingredients
100% Red Paprika

Fat Content (%)
0.5-1%

Preserving Compound
No preservatives added

Features
Rich in Vitamin C, High Capsaicin content

Ph Level
5.1-6.0

Product Name
Red Paprika

Product Type
Vegetable / Spice

Form
Whole, Dried

Taste
Spicy, Mildly Sweet

Flavor
Aromatic, Pungent

Shape
Elongated, Wrinkled

Feature
Natural Color, High Quality

Packaging
Plastic Bag, Carton Box, Custom Packaging

Usage
Culinary, Seasoning, Garnishing

Scoville Heat Units (SHU)
500-1500

Processing Type
Sun Dried

ASTA Color Value
120-180

Crop Year
Current Season

Color
Bright Red

Foreign Matter
<1%

Seed Content (%)
7-12%

Transport Conditions
Ambient

Impurities
Nil

Skin Thickness
Thin

Allergen Information
Allergen Free

Harvest Season
December to May

Red Paprika Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
1000 Pieces Per Month

Delivery Time
7 Days

About Red Paprika

Experience the supreme quality and highlighted value of our Red Paprika-an export-grade, splendiferous spice renowned for its breathtaking bright red color and aromatic flavor! Procured from India's current season harvest (December to May), each elongated, wrinkled pod is naturally sun-dried, yielding a mildly sweet yet spicy punch (500-1500 SHU). With high Vitamin C and capsaicin content, and an ASTA color value of 120-180, this hot deal comes allergen-free, with less than 1% foreign matter and zero impurities. Packaging options range from handy plastic bags to bulk cartons-no preservatives, just 100% pure premium paprika!

Versatile Culinary Marvel

Red Paprika serves as a dynamic ingredient across culinary application media, whether whole or crushed. Its splendiferous natural color and pungent, aromatic notes elevate curries, sauces, marinades, and snacks. Crafted from 100% whole, dried red paprika with thin skin and minimal impurities, it is best suited for kitchens, restaurants, catering services, and food manufacturing. Use it for garnishing or seasoning to impart both vibrant hue and flavor to a myriad of dishes worldwide.

Leading Market Presence & Seamless Trade

Red Paprika dominates the main domestic market with timely drop-offs and sample availability for discerning buyers. Enjoy the lowest price at the proposal amount-negotiable for large volume orders. FOB Port services ensure smooth export logistics from India's key harbors. Whether you're a supplier or trader, flexible deals and professional handling guarantee quality products at every transaction point.

FAQ's of Red Paprika:

Q: How should Red Paprika be stored to maintain its quality?

A: Store Red Paprika in a cool, dry place away from direct sunlight to preserve its color, aroma, and flavor. Ensure the packaging is tightly sealed after each use for optimal shelf life.

Q: What are the main culinary applications of Red Paprika?

A: Red Paprika is ideal for seasoning, garnishing, and enhancing curries, sauces, marinades, and snacks. Its bright color and aromatic flavor make it a popular choice in both home kitchens and professional food preparation.

Q: Where is this Red Paprika sourced from?

A: This Red Paprika is cultivated in India during the December-to-May harvest season, ensuring freshness and premium quality for export and domestic markets.

Q: What processing method is used for this Red Paprika?

A: The Red Paprika is sun dried naturally, preserving its nutritional value, vivid color, and aroma without the use of artificial preservatives or additives.